Seasonal Party Menu

Available from Saturday 29th November until Wednesday 31st December (excl. 25th December).

To book please telephone 01865 202505 or email

Butternut squash & ricotta bruschetta
Crab avocado & tomato tian
Rofford Farm pork terrine, quince chutney
Mushroom soup, herbs & parmesan

Rofford Farm rump steak in red wine sauce
Chickpea & roasted vegetable tagine with couscous & pine nuts
Salmon fillet roasted beetroot & fennel, orange & dill dressing
Duck breast with roasted pears in black pepper.

Creme brulee
Winter berry sorbet, lavender shortbread
Chocolate pot & salted caramel
Colton Basset Stilton, water biscuits

£30.00 plus 12.5% discretionary service charge

We are open on Christmas Day and Boxing Day & advise booking early to avoid disappointment.