Christmas Hotel, Lunch, Dinner & Party in Oxford

Christmas in the Hotel

Check in on Christmas Eve, shop and visit the city’s museums and galleries, not forgetting midnight mass at Christchurch’s famous cathedral. Call down on Christmas morning for Buck’s Fizz in bed, breakfast in the restaurant, followed by a traditional Christmas feast in our brasserie. After breakfast, on boxing day enjoy a walk with our resident Oxford tour guide Isabella Underhill of the city & its colleges.

If you wish to book by telephone please call 01865 799599 or email

Prices from £390 (inc VAT) for two people sharing a double/twin room.

Please be aware that our cancellation policy for ‘Christmas in the Hotel’ is 7 days. Reservations must be cancelled by 3pm GMT seven days prior to your arrival in order to avoid a cancellation charge.

Christmas in the Brasserie

We have three private rooms available within the hotel and brasserie for your private Christmas or New Year’s Eve party, please contact Steve Holmes or David Robinson for further information on 01865 202505 or

Quod Christmas Party Menu

32.50

Jersey crab mayonnaise
Roquefort, endive, walnut & pear salad
Chicken liver pate, toasted sourdough & cornichons
Wild mushroom & thyme soup with croutons
Pumpkin & nutmeg risotto

Slow cooked blade of beef, braised celery & carrots, creamed potatoes
Loin of pork, roast potatoes, creamed celeriac & sweet onions
Roast plaice with cauliflower & capers
Poached salmon with creamed leeks
Potato gnocchi, sage butter & parmesan

Neal’s Yard stilton, oatcakes, nuts & grapes
Creme brulee
Treacle sponge, Jersey cream
Chocolate pot

A 12.5% service charge will be added to your bill.

Christmas Day at Quod

48.00

Crab Mayonnaise, chicory salad
Duck liver pate with armagnac
Chestnut soup with sage & croutons
Smoked salmon, crème fraiche & chive blinis

Roast turkey, traditionally served
Rib of beef, roast potatoes, sweet onions, horseradish sauce
Poached salmon in champagne sauce, sautéed spinach
Wild mushroom & thyme risotto

Plum pudding, brandy sauce
Neal’s Yard stilton with oatcakes, nuts & grapes
Chocolate tart with clotted cream
English trifle

Coffee and petit fours

A 12.5% service charge will be added to your bill.

Terms & conditions
All bookings taken for the Christmas Party and Christmas Day Menus will require a booking form and credit card details. 48 hours notice is required if you wish to cancel your booking entirely or change the number in your party. Should we not receive the required notice a cancellation fee of £10 per person will be charged.
For details contact Steve Holmes or David Robinson on 01865 202505 or email

All our menus are subject to change due to seasonality & availability.